Springing Up in Bristol & Bruton

We’re back at Matt’s Kitchen for a Sunday lunch on 20th April, and we’re borrowing Emmeline at Spike Island in Bristol for a Friday dinner on 18th April, inspired by our upcoming trip to Istanbul. The menu may well change a little if we find something fantastic on our travels but will probably look something like this!

 

Booking is essential and we’re taking a £10 deposit per head to secure a place. Due to the nature of the event & kitchen, we will be able to cater for vegetarians (with pre warning), but no other dietary requirements.

 

Head over to our contact page to get in touch about booking, or shoot phoebesearle@gmail.com an email.